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Wednesday, August 14, 2019

My new scoby layer after 3 days in new brewed sweet tea.

This is taken in the morning of 24 July 2019. After 3 days brewing the old scobies in new sweet tea for first fermentation process.
Side picture of the new scoby layer.
Top picture of the new scoby layer.
Seems like this time the scoby layer grew faster than last time. Still in experimentation process.
Till then, have fun in brewing your scoby in sweet tea for first fermentation.

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