This is taken in the evening of 31 October 2019. I was treated with my favourite asam that is Meigui Mei Tiao (Rose Plum slices). This one have the nice ration of sour and sweetness in it for me. Also just nice softness texture for me.
Last time I like different one. Which is xiang si mei tiao (black plum slices). Which my boss still love eating it. Now too hard texture and sour for my taste buds.
Till then, enjoy your precious asam during heavy workload day.
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