This is taken on the evening of 28 June 2024. Where me and my colleague managed to replant Bentong ginger and lemongrass (serai kampung).
The look one from 3 clumps of Bentong halia.
The look of the harvested mulberry fruits.
The assembled salad for the evening. I put around 3 gm sliced Bentong ginger, turmeric flower, mulberry fruits and yogurt.
The look of added mixed berries yogurt into the salad bowl.
The Bentong ginger taste quite spicy. Fortunately I add less than 3 gm. Would be a whole new world if added more. And I started to pass wind immediately after consuming this salad of mine.
Until then, have fun in making your own salad bowl.
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